Tuesday, July 14, 2009
It's not just a plain white cake
Tuesday, July 7, 2009
Yummy Goodness
I would show pictures, but I forgot to take some. I'll try and remember next time, because these will be a repeat meal in our house:)
Upside-Down Pizza
2 lbs ground chuck or ground turkey
1 cups chopped onion (optional)
1 (15 oz.) can tomato sauce
1 (1 ¼ oz) envelope spaghetti sauce mix
1 (8 oz) carton sour cream
2 cups shredded mozzarella cheese
1 can refrigerated crescent rolls
Brown ground meat and onion in a large skillet over medium-high heat, stirring until meat crumbles; drain and return to skillet. Stir in tomato sauce and spaghetti sauce mix; cook over low heat 10 min, stirring often.
Spoon meat mixture into a lightly greased 13x9x2 inch baking dish; top with sour cream, sprinkle with cheese. Unroll crescent rolls, and place over cheese. Bake, uncovered, at 350 for 20-25 minutes. Yield: 8 servings.
*Servings are easy to measure for this pizza casserole; just follow the natural perforations in the crescent rolls.
I love this one especially because it’s made in the crock pot. Don’t forget your crock pot liner so clean up is super easy!!
Slow Cooker Chicken Enchiladas
3 cups chopped cooked chicken
2 cups shredded Monterey jack cheese with peppers
1 (4.5 oz) can chopped green chilis
½ cup sour cream
1/3 cup chopped fresh cilantro
8 (8 inch) flour tortillas
1 (8 oz) container sour cream
1 (8 oz) bottle green taco sauce
1 cup shredded Monterey Jack cheese with peppers
Toppings: chopped tomato, chopped avocado, sliced green onions, sliced black olives, chopped fresh cilantro
Stir together first 5 ingredients. Spoon chicken mixture evenly down center of tortillas, and roll up. Arrange, seam sides down, in a lightly greased 6-quart slow cooker, stacking tortillas, if needed.
Stir together sour cream and taco sauce; spoon over enchiladas. Cover and cook on LOW 4 ½ hours. Remove lid, and sprinkle enchiladas with 1 cup cheese.
ENJOY!!!
Thursday, June 18, 2009
Fun in the Tub
Tuesday, June 16, 2009
Just the two of us
Wednesday, June 3, 2009
Summer Vacation!!!
The ultimate souvenir when you go to SeaWorld!!
Sunday, May 17, 2009
Congratulations Ben and Sarah!!!!
The cutest ringbearer




